Delicious and Nutritious Green Tea Cookies
This great green tea cookies recipe is one that uses matcha green tea powder. You can buy matcha at a Japanese grocery store or at any speciality tea shop.
If you are a devotee of green tea, one of the best sources for loose leaf, tea bags and powdered green tea, are on-line stores.
Green tea powder is typically quite bitter and so if you are cooking for children, it is better to use less matcha and that way you will get the benefits of adding green tea to your cookies, but the flavor will be more subtle.
My children like these cookies with ice cream!
Ingredients
3/4 cup butter
1 cup sugar
2 large eggs
1 teaspoon vanilla extract
2 3/4 cups flour
2 tablespoons green tea powder (matcha)
1 teaspoon baking powder
1 teaspoon baking soda
1 pinch of salt
Method
Beat butter and sugar until creamy.
Beat in eggs and vanilla.
Slowly add in blended dry ingredients.
Mix well to form a soft dough.
Refrigerate for half an hour.
Roll out and cut with a cookie cutter.
Bake at 400 degrees F. for about 10 minutes.
You'll enjoy these, I know!
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